Honig erwtensoep, 137 gr. Dated May 2025, discounted

bouillon (yeast extract), peas 25%, split peas 10%, vegetables 9.3% (carrot, spinach, onion, leek, celeriac), potato 2.3%, wheat flour, salt, flavour (contains barley, celery), palm fat, celery, sugar, smoke flavour, malt extract (contains barley), spices (pepper, laurel)

contains gluten, wheat, barley, celery
may contain traces of dairy

Add the content of the package to a pan with approximately 4 cups of cold water while stirring.

Add 1/2 smoked sausage, 50 gr potato in cubes, and carrots or other vegetables, and bring to a boil. Simmer without lid for about 15 minutes, stir regularly.

Take it from the heat source and let sit for approximately 5 minutes before serving